This should be fun!
Sake Dinner
Presented by VinoSource, who will be sharing tasting notes on the wine for the evening and our Chef who will be discussing the food.
November 29th, 2007 | 7pm
$69/person (includes tax and gratuity)
Course One
Mango Crab Salad with Cucumber, Lime and Mint
tozai living jewel, kyoto
Course Two
Miso Tofu Soup
with Fish Stock and Green Onion
rihaku wandering poet, shimane
Course Three
Ribeye Carpacio
Thai Style, Green Papaya Red Curry
tentaka hawk in the heavens, tochigi
Course Four
Tuna Tataki
Black pepper and Pickled Ginger Rice
mukane root of innocence, osaka
Course Five
Green Tea Panacata
tozai snow maiden, kyoto
Go here to find out more about Spill the Wine and to register.
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